GABRIEL BOUDIER CREME DE FRAISE 50CL
Creme de Fraises is made by macerating wild strawberries, the fruits must meet several criteria, such as the choice of noble varieties and the strict requirements of the inspection laboratory.
A clear, red colour with a rich strawberry nose with notes of faint cracked black pepper. On the palate there is a rich, complex baked strawberry note and rich fruit cake.
France
700ml
20%abv
Creme de Fraises is made by macerating wild strawberries, the fruits must meet several criteria, such as the choice of noble varieties and the strict requirements of the inspection laboratory.
A clear, red colour with a rich strawberry nose with notes of faint cracked black pepper. On the palate there is a rich, complex baked strawberry note and rich fruit cake.
France
700ml
20%abv
Creme de Fraises is made by macerating wild strawberries, the fruits must meet several criteria, such as the choice of noble varieties and the strict requirements of the inspection laboratory.
A clear, red colour with a rich strawberry nose with notes of faint cracked black pepper. On the palate there is a rich, complex baked strawberry note and rich fruit cake.
France
700ml
20%abv