RON LARIMAR PEATED CASK FINISHED RUM
Rum from the Dominican Republic. Finished in Scotland in ex peated single malt whiskey casks.
Vanilla and orchard fruit sweetness mingled with cigar smoke, toasted coconut and herbal hints.
Creamy oak and fresh pear notes encompassed by cooked agave, integrated peat smokiness and lime zest highlights.
Campfire soot and barbequed pineapple with walnut and clove spices lingering on the tongue.